Breakfast Egg Burrito Recipe

So here it is -the breakfast burrito I talked about in my last post. simple yet tasty, kid friendly and healthy weekend breakfast. I happened to have flour tortillas but if you want to make it even healthier, you can use wheat tortillas instead of flour tortillas.

To make the mango salsa at home click here for the recipe

Ingredients:- For 2 burritos

• Flour/wheat tortillas- 2
• Eggs -3
• oil for making eggs
• shredded cheddar cheese- 1-1/2 cup
• Mango salsa(click here for the recipe)- 1 cup
• salt and pepper- to taste

Method:-

• Crack eggs in a bowl
• Beat eggs with fork and add salt and pepper
• Heat oil in a pan and add the egg mixture
• Keep stirring to make scramble eggs of desired consistency and keep aside
• Cover one tortilla in a damp paper towel and microwave for 25-30 seconds
• Put a line of cheese, scrambled eggs and salsa in the center of the warm tortilla
• Fold the tortilla into a burrito
• Repeat the same with the second one

Enjoy!

Sending this recipe as an entry to Divya’s Show me your Breakfast event.

Please follow and like us: