For the days when you feel like eating pizza but don’t want to wait for getting it delivered, A flour tortilla can be a great base to make a quick pizza lunch or dinner. This is a recipe for a very satisfying, healthy and crispy pizza made using flour tortillas baked to crispiness.

I topped it with garlic, onion, broccoli, spinach and some tomatoes. Great for a quick fix delicious meal that’s ready in minutes. I baked it on a baking sheet but if you like your Pizza very crispy, you can bake it directly on the rack.

For the topping

Ingredients

• 1 tsp oil
• 1/4th cup onion – roughly chopped
• 1/2 tbsp garlic- chopped
• 1 cup broccoli- cut into small pieces
• Mozzarella cheese
• 1 tbsp tomatoes- chopped
• 1 cup spinach- chopped
• Salt – to taste
• Oregano – 1/2 tsp
• Flour tortillas
• Pizza sauce

Instructions

• Heat oil in a pan
• Add garlic and onion
• Stir for few seconds
• Add broccoli and cook until the broccoli becomes a little tender
• Add spinach and mix
• Cook for few seconds
• Add salt and oregano
• Mix everything well
• Keep aside for the topping
• preheat toaster oven to 425°F
• Place one tortilla on a lined baking sheet
• Spread some pizza sauce evenly on the tortilla
• Spread a layer of mozzarella cheese
• Add a layer of cooked toppings
• Add some chopped tomatoes
• bake for 5 minutes or until the cheese is melted and slightly brown

Related: Zucchini pizza bites

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